
CULINARY CHEFS EDGE
210mm Gyuto Black Forging MD305 Powder Steel with Stabilization Wood Handle
€250,00
Unit price perEstimated delivery between April 23 and April 25.
MD305 Powder Steel Gyuto – Black Forged with Stabilized Wood Handle (210mm)
Crafted for culinary excellence, this limited-edition Gyuto knife combines traditional blacksmithing with high-performance materials. Each blade is hand-forged through dozens of meticulous steps to deliver outstanding precision, durability, and edge retention.
Unmatched Cutting Performance
Featuring a MD305 Powder Steel cutting core hardened to 62±2 HRC, this knife offers extraordinary edge sharpness thanks to its 12° water-sharpened edges. Designed to glide effortlessly through meat, fish, vegetables, and fruit—without tearing or squishing.
Engineered for Strength
MD305 Powder Steel is renowned for its superior strength, corrosion resistance, and long-lasting sharpness. This blade maintains its edge even under heavy use and resists rust and staining with proper care.
Comfort Meets Craftsmanship
The handle is crafted from stabilized wood, offering a smooth, comfortable grip with a refined look. The black forging finish gives the knife a bold, timeless aesthetic that reflects its artisanal roots.
SHIPPING RATES:
-€10 - IRELAND (express delivery, 1-3 business days).
- €20 - flat WORLDWIDE rate with (express delivery, 2-5 business days).
- FREE - all orders over €300
EXCEPTIONS:
- UNITED KINGDOM - shipping to UK costs €15. All orders are shipped with (2-3 business days). Free shipping on orders over €300.
- RUSSIA (currently not available) - shipping to Russia costs €40.
DELIVERY TIME:
- Europe: 2-5 business days
- US & Canada: 2-5 business days
- Rest of the World: 3-6 business days
Customs and Import Duties: "Please note that customers outside Ireland may be subject to customs duties, taxes, and import fees. These charges are determined by your local customs authority and are the responsibility of the customer. Unfortunately, we cannot estimate these fees at checkout as they vary from country to country."
Refunds, Cancellations, and Exchanges
Please ensure you have viewed the product descriptions before completing your purchase.
Refunds incur a 2% transaction fee, and insurance cover and shipping fees are non-refundable if you request to cancel after the parcel has been dispatched. Return shipping fees are not covered by Culinary Chefs Edge for cancellations or exchanges due to change of mind. For full information, please refer to our Refund Policy.
Our return policy lasts 30 days. If more than 30 days have gone by since the day you received your order, unfortunately we can’t offer you a refund or exchange.
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€250,00
Unit price per
CULINARY CHEFS EDGE
Crafted for Precision. Built to Perform.
Each knife in our collection is the result of expert craftsmanship and attention to detail. Forged by hand using premium steels like VG-10 and Damascus, every blade is designed to deliver exceptional sharpness, edge retention, and balance — whether you're slicing delicate herbs or carving through protein.
Our handles combine natural and modern materials such as buffalo horn, carbon fiber, stabilized wood, and resin, offering both comfort and striking aesthetics.
With a commitment to quality and design, these knives are not just tools — they're trusted companions for chefs who take their craft seriously.

Recommended Maintenance
Store your knife in a dry environment using a magnetic strip, knife roll, or protective saya to prevent damage to the edge. Avoid cutting hard or frozen items, and never twist the blade while cutting, as this can cause chipping.
These knives are not dishwasher safe. Always clean with hot water and a soft cloth, then dry immediately to prevent moisture damage or rust—especially on high-carbon or Damascus blades.
For detailed care instructions and sharpening tips, please refer to our care guide blog below.